Sweet Potato Twists

Today's "In the Kitchen with Miley", we are sharing a recipe for Sweet Potato Twists!!

Sweet Potato Twists

 1 1/2 cups brown rice flour

1 tbl. flaxseed meal

1 tsp. cinnamon

1 egg

1 sweet potato, cooked and pureed

1. Combine wet ingredients, add in dry to form dough.
2. Spoon out with small scoop and roll into 3 inch rope.
3. Twist 2 ropes together.
4. Bake in 250 degree oven for 2 hours.

Makes approx. 4 dozen - 3" twists